Sunshine Coast eats
132 spots from Langdale to Egmont — 22 on the recommended shortlist. Filter by town or type, or hit “Show closed” and untick “Recommended only” to see everything.
Craft cidery on Pratt Road in Gibsons making small-batch ciders from BC apples, with a tasting room open Thursday through Sunday. Listed with the BC…
Traditional Mexican food truck that relocated from Vancouver to the coast for the 2026 season, now parked at Sunday Cider in Gibsons. Homemade dishes…
Family-run Vietnamese spot in Sunnycrest Mall serving pho, spring and salad rolls, and rice/noodle plates, with tofu and vegetable options alongside…
Slow-cooked Italian cooking on a floating deck at Secret Cove Marina, run by chef Adam Pegg of Vancouver's La Quercia. The short menu changes…
Small-batch artisan ice cream made in Gibsons, scooped from a little shop on Gower Point Road in the Landing. Flavours rotate seasonally and lean on…
Authentic Japanese food in the Harbour Spirit Centre at the corner of Madeira Park Road and Highway 101, made by Japanese-born chefs. Sushi rolls,…
Family-run Mexican coffee bar and restaurant in the old Old Boot Eatery space on Wharf Avenue, from the same family behind Aqui es Mexico in Madeira…
Espresso to-go counter tucked inside the Elphi Cycles bike shop on Cowrie Street. Specializes in lighter-roast coffees from a rotating selection of…
Farm-based craft brewery on an 11-acre working farm where they grow their own hops and produce. The taproom pours their beers alongside ciders,…
Oyster bar and seafood restaurant in a converted marine repair shop right on the Gibsons Landing wharf, beside one of Canada's few remaining working…
Craft cidery on the Sunshine Coast Highway outside Gibsons, making cider and sodas from 100% fresh-pressed BC apples. The tasting room spills into a…
Small, well-regarded sushi restaurant on the ground floor of the Pink House building in Gibsons Landing. Contemporary Japanese cuisine made with…
Small microbrewery in Lower Gibsons, steps from Molly's Reach of Beachcombers fame, founded by three friends and open since February 2017. The…
Newer specialty coffee spot in Gibsons, billing itself as "specialty coffee & snacks with a view." One of the cafés generating buzz in the local…
New York-style thin-crust pizzeria in Gibsons Landing with a playful, nostalgia-heavy barcade vibe — funky decor, board games, a kids menu, and an…
The Sunshine Coast's largest private liquor store, attached to the Blackfish Pub operation in upper Gibsons. Over a thousand beers, wines, and…
Sechelt's newest restaurant, opened June 2026 in a two-storey open-air waterfront building at the TELUS Marina on Sechelt Inlet. A 200-plus-seat room…
A Roberts Creek institution since 1993, this cozy cafe in the village core pours organic coffee and serves house-made breakfasts, daily soups,…
Casual sit-down restaurant at the three-way stop in the heart of Roberts Creek, serving locally sourced comfort food with plenty of vegan and…
Wine bar and tapas spot in the heart of Lower Gibsons from owners Murray Flaherty and Alexis Nothstein, drawing crowds for natural wine, handcrafted…
Locally owned Turkish and Middle Eastern kitchen in Gibsons — freshly prepared shawarma, donair kebabs, falafel, house-made mezze dips, and…
Naturally leavened bakery in Gibsons doing slow-fermented sourdough — country batards, granary loaves, baguettes, bagels, and focaccia — alongside…